Lake Warming Project
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Phaedra Budy, 2022 Factorial experiment to test effects of food availability and temperature on slimy sculpin (Cottus cognatus) at Toolik Field Station, 2018. 10.6073/pasta/d106662bf4506ab25f8dc44f018896fc |
We used a fully factorial experiment to test effects of food availability and temperature (7.6, 12.7 and 17.4 degrees C; 50 days) on growth, consumption, respiration, and excretion of slimy sculpin (Cottus cognatus). |
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Phaedra Budy, 2022 Habitat use, consumption, and growth by slimy sculpin (Cottus cognatus) held under different levels of temperature at Toolik Field Station 2019. 10.6073/pasta/50ba1650540a88fb06bbb4be5e8e286e |
We tested effects of temperature (12 and 19.3 degrees C; 27 days) on habitat use, consumption, and growth of slimy sculpin (Cottus cognatus). To measure temperature selection by sculpin, we connected two 5.7 L tanks with a PVC pipe that was passable by sculpin (n = 12 tanks). We heated one side of the tank to 12 °C and the other to 19.3 °C using aquarium heaters. |