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Peterson, Bruce J, B. Fry, Linda A Deegan, and A. E Hershey. “The Trophic Significance Of Epilithic Algal Production In A Fertilized Tundra River Ecosystem”. Limnology And Oceanography 38, no. 4. Limnology And Oceanography (1993): 872-878. doi:10.4319/lo.1993.38.4.0872.

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Peterson, Bruce J, John E Hobbie, and J. F Haney. “Daphnia Grazing On Natural Bacteria”. Limnology And Oceanography 23. Limnology And Oceanography (1978): 1039-1044. doi:10.4319/lo.1978.23.5.1039.

Peterson, Bruce J, T. L Corliss, K. Kriet, and John E Hobbie. “Nitrogen And Phosphorus Concentration And Export For The Upper Kuparuk River On The North Slope Of Alaska In 1980”. Hydrobiologia 240. Hydrobiologia (1992): 61-69. doi:10.1007/BF00013452.

Peterson, Caitlin A, Ned Fetcher, James B McGraw, and Cynthia C Bennington. “Clinal Variation In Stomatal Characteristics Of An Arctic Sedge, Eriophorum Vaginatum (Cyperaceae)”. American Journal Of Botany 99, no. 9. American Journal Of Botany (2012): 1562-1571. doi:10.3732/ajb.1100508.

Peterson, Bruce J, John E Hobbie, T. L Corliss, and K. Kriet. “A Continuous-Flow Periphyton Bioassay: Tests Of Nutrient Limitation In A Tundra Stream”. Limnology And Oceanography 28. Limnology And Oceanography (1983): 583-591. doi:10.4319/lo.1983.28.3.0583.

Peterson, Bruce J, M. Bahr, and George W Kling. “A Tracer Investigation Of Nitrogen Cycling In A Pristine Tundra River”. Canadian Journal Of Fisheries And Aquatic Sciences 54, no. 10. Canadian Journal Of Fisheries And Aquatic Sciences (1997): 2361-2367. doi:10.1139/f97-142.

Peterson, Bruce J, W. M Wollheim, Patrick J Mulholland, Jackson R Webster, Judy L Meyer, Jennifer L Tank, E. Marti, et al.. “Control Of Nitrogen Export From Watersheds By Headwater Streams”. Science 292, no. 5514. Science (2001): 86-90. doi:10.1126/science.1056874.

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Peterson, Bruce J, James W McClelland, R. Curry, Robert M Holmes, J. E Walsh, and K. Aagaard. “Trajectory Shifts In The Arctic And Subarctic Freshwater Cycle”. Science 313, no. 5790. Science (2006): 1061-1066. doi:10.1126/science.1122593.

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